English 043-021
Writing Paragraphs to Essays
Friday, March 30, 2012
Finishing the Process Essay
Just a reminder that your midterm portfolios were due! Because of my own illness, we did not have class last week, when URLs were due to me - therefore, I will accept them through today. Please be sure to send me an email with your URL!
Homework for 4/13:
Process Essay is due on your blogs! Remember at the beginning of class, when I asked everyone to tell their favorite board game? Your process essay should be an explanation of how to play that game. Remember, games are fun, so make sure your essay allows that fun to shine through!
Read for next class: Evergreen, pages 249-255 (The Cause and Effect Essay). There will be a file emailed to everyone on 4/13 - watch that video and then do that homework for 4/20. We'll be jumping into the fun genre that is Cause and Effect then!
There are no classes at HCC for the next two Fridays. In order for us to stay on top of our essays, following the above deadlines are necessary.
(Next weekend is Easter weekend; classes are not held on Good Friday. The following Friday is a professional day; daytime classes are not held.)
Friday, March 9, 2012
What goes into the Midterm Portfolio?
Remember to demonstrate what progress you have made so far in our class and to use examples from your writing to illustrate your points. That's your evidence!
You should link to, or provide, at least three examples of your writing.
A link to your midterm blog post is due in my email by our next class (3/23). Grades will be given over that weekend.
Remember, if you have any additional questions, EMAIL ME!
keolean@gmail.com
Have a great spring break!
Prof. Olean
Midterm Portfolio **EXAMPLE**
Introductory Paragraph:
[sample paragraph - introduction to example/illustrative essay]
And now for something fun...
While you're on break (and the week following, until we meet again on Friday), work on putting the recipe you worked on in class into an essay format. You'll get your Illustrative Essay drafts back after spring break - and will have two weeks to revise before handing in a final draft.
In the meantime, however, you get to work on your recipe - make it coherent, easy to understand and possibly follow. You don't need exact measurements (unless those exact measurements are essential - if you're baking, maybe emphasis on exact measurements is required?) - you need to put together a focused essay about how to make a favorite food.
Also, be sure to read pages 227-232, about process essays, in your Evergreen book. Use the chart that the book offers on page 231 to organize your steps.
My next post will be a recap of of what goes into your midterm portfolio - due the Friday after spring break. As your grade is primarily dependent upon your portfolio grades, be sure to take this seriously!
A Process Essay Example
One of my favorite recipes, both to cook and to eat, is my grandmother’s chicken paprikash. It reminds me of being a child in my grandmother’s kitchen, filled with warm, delicious scents and flavors. Whenever I want to be taken back to a more comfortable, homey time, I cook up a meal of chicken paprikash. It’s a process that involves multiple steps and four main stages, but the end result is worth the time and effort.
To start the dish, I first brown some diced onion in olive oil and butter. Sometimes I include diced garlic, depending on my mood. Once the onion is translucent and on its way to browning, I throw some chunks of uncooked chicken breast into the pan to also brown. At this point, I can leave the ingredients alone to saute for a little while and concentrate on the other elements of the meal.
While the chicken and onions are browning, I start working on whatever starch I’m serving this over. Although I prefer to have this meal over a bed of white rice, my family enjoys egg noodles. Whichever starch is ultimately chosen, when the chicken is browned, I start cooking the starch in order to have it finished at the same time as the rest of the dinner. If there is anything that makes me upset, it’s having cold noodles to go with my chicken paprikash.
With the chicken and onions browned and the starch cooking, it’s time to create the sauce around the meat. The first thing that gets added into the frying pan that has the chicken and onions is a small can of diced mushrooms with the liquid mostly drained. Everyone in our family loves mushrooms, so they have become a staple to this recipe over the years. Immediately following the mushrooms, paprika is added generously to the mix. I sprinkle large amounts over the chicken, onions and mushrooms, stirring as I go. Then I pour in a can of tomato paste or plain tomato sauce to add moisture to the mix. Depending on the consistency, I may also add some water as the mixture will boil down some as I leave it to simmer on the stove.
Once the chicken and sauce has simmered for a while and I’m sure the chicken is cooked thoroughly, I add sour cream to the mixture. This end step should not happen until the chicken is completely cooked and the tomato base of the sauce has simmered for about fifteen to twenty minutes. If the sour cream is added too early, the dairy cooks and the creamy consistency of the sauce is lost. Therefore, the sour cream must only be added at the very end of the cooking process. Once it is stirred in and blended into the sauce, the chicken and sauce can be poured over the now finished starch in a serving bowl. Prior to serving the dish, additional paprika is sprinkled over for color and, of course, extra paprika flavor.
While the process to achieving my chicken paprikash may be different than the recipe my grandmother once used, the final result still evokes memories of her cooking. Although I am no longer that child sitting at my Grammy’s kitchen table, excitedly waiting for my favorite meal, I can relive the experience as I watch my own daughter’s eyes shine in anticipation as the final sprinkle of paprika is added to my own variation of this family meal.